Meringue creates a lighter cookie
Even if you avoid baking all year long, there’s a very good chance the allure of the holidays will seduce you into having a go at a batch of cookies.
And why not? It’s sweet food for a sweet season. Of course, the cookie season can be hazardous to your waistline. If possible, it’s best to keep in mind Julia Child’s motto: Everything in moderation. Go ahead and savor those cookies, just don’t be a monster about it.
Of course, if you do happen to overdo it, you’ll be better off if you snub the usual dough boys in favor of a lean and luscious gem like these chocolate-dipped meringue drops.
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