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Article:	More Fall Flavors Some time ago, when I first started appearing on the Culinary Stage at the Chicago Flower and Garden Show, I met chef Ina Pinkney, also known as "The Breakfast Queen." Ina is the owner and head chef of Ina’s near downtown Chicago. She opened this restaurant in 1991 after spending almost 10 years supplying desserts to restaurants and caterers.
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